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Greg and Lucy Malouf s classic cookbook Saraban is now available as a new edition. Following the success of their award-winning books Saha and Turquoise, Greg and Lucy Malouf explore one of the worlds earliest and greatest empires. Saraban is an unforgettable journey through the culinary landscapes of ancient Persia and modern-day Iran. Publisher: Hardie Grant Books Author(s): Lucy Malouf Illustration(s): Full-colour photography Number of pages: 356 Publication date: 2024 Dimensions: 222 x 246 x 27 Cover type: Hardback
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Brand: Hardie Grant Books